LOUDBRAIN

Run For The ER

LOS ANGELES (Reuters) - New Jersey health officials addressing an E.coli outbreak on Wednesday asked Taco Bell restaurants in the state to throw out all their food and better train workers in hygiene and food handling.



I used to live in New Jersey, and I can think of a bunch of restaurants that ought to be "asked" to throw out their food.

Earlier on Wednesday, Yum Brands Inc. unit Taco Bell said it stopped serving green onions at all of its 5,800 U.S. restaurants after tests showed three samples were found to be "presumptive positive" for the E.coli 0157:H7 strain



The developing story is here. Yum, indeed.

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